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Menu 2023 - Antiga Wine Bar
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Reserva
Antiga Wine Bar
Encontrar uma mesa
Reserve gratuitamente
Reserve gratuitamente
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Irá ganhar 200 Yums ao fazer uma reserva neste restaurante.
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Ementa
Opções alimentaresPratos vegetarianos
Dishes To Share
- Basket Of Sao Lourenco Bread
- 4 €
- With herbs butter and chorizo pate
- Prawns A Guilho
- 10 €
- With garlic, olive oil and fresh herbs
- Clams A Bulhao Pato
- 8 €
- With garlic and fresh herbs
- Codfish Cake
- 8 €
- Traditional Portuguese recipe
- Portuguese Fish And Chips
- 10 €
- With sardines from Setubal, swect potato fries and mayonnaise
- Goat Cheese Rolls
- 8 €
- Brick pastry filled with goat cheese and a little touch of lemon, mint and basil
- Tapioca Fingers
- 7 €
- Filled with Scamorza cheese and not-that-sweet guava sauce
- Alheira Cake
- 8 €
- Filled with chesse from Ilha de Sao Jorge and mustard
- Black Pig Sausage
- 10 €
- Rosted in a typically canoe from Alentejo
- Crispy And Tender Pork'S Belly
- 9 €
- Slowcooked, creating and crunchy outside and yet, tender inside. Goes with chimichurri
- Muxama carpaccio
- 9 €
- Tradicional cured tuna from Algarve, arugula, caper and herb-infuscd olive oil
- Vegetarian Samosas
- Filled with hot spicies and mango chutney
- Fish from the Garden
- Seasoned green beanš breaded with panko breaded crumbs and mayo
Feeling Hungry
- Grilled Entrecote Rib Eye
- 24 €
- With chimichurti and potató fries
- Portobello Fakeburguer
- 14 €
- Portobello mushrrom filled with vegan mozzarella, vegan herbs mayonaisse, dijon mustard and pickle cucumber
- Fresh Grilled Fish
- Fresh fish from the coasts of Portugal, grilled thyme and garlic potatocs and a butter, lime and cilantro sauce
- Tiger Prawns and Green Risotto
- Cilantro ánd spinach risoto, crispy leek and vegetable sprouts
- Iberian Salad
- 10 €
- Mixed leaf salad, goat cheese, tomato pickle, crunchy chickpea and yogurt sauce.
Specials
- Portuguese Board
- 16 €
- Selection of Portuguese cheese and charcuterie with pumpkim and nuts jam. Served with bread.
- Seafood Board
- 22 €
- Selection ofthe finest portuguese sealife: clams, octopus, prawns and codfish cake.
Desserts
- Chocolate Coulant
- 6 €
- Soft chocolate cake with mint and basil ice cream
- Panna Cotta
- 6 €
- Of white chocolate and wild berries jam
- Leite Creme
- 6 €
- Tradicional Portuguese vanilla dessert
Menu completo
Os preços e os pratos podem variar.
Estes preços não incluem promoções.
Os preços apresentados incluem IVA.
Perguntas frequentes
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