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Menu 2024 - BAAN Saraiva's
R. Eng. Canto Resende 3, 1069-413, Lisboa
TailandêsPreço médio: 26 €
9,3
(468 avaliações)
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Última atualização
24 de setembro de 2024
Chef
CHEF SONGTHAM
Tipo de cozinha
Tailandês
Fotografias do menu (8)
+6
Todas as fotografias de comida (113)
+109
Menus predefinidos
Explore os menus de seleção do chefe de cozinha com pratos diversificados a preços fixos. Alguns podem ser reservados através do TheFork, enquanto outros estão disponíveis no local.
Menu Excutivo | Business Lunch
18,5 € por clienteOferta permanente do TheFork
Menu de Natal / XMAS MENU
50 € por clienteDisponível de 30/11 a 24/12
Snack
- Chicken skewers
- 11 €
- Thai cucumber relish and satay sauce.
- Fresh or fried thai spring roll
- 8 €
- Mint, coriander, basil, parsley, cucumber, carrot and chilli sauce.
- Fried squid with garlic and peppercorns
- 16 €
- Deep-fried squid with garlic and peppercorns, and sriracha sauce.
- Tod mun koon
- 12 €
- Homemade black tiger shrimp cakes with chimichurri sauce.
Salads
- Som tum | som tum thod
- 14 €
- Green papaya salad | deep-fried shredded green papaya, beans, carrots, peanuts.
- Laab moo | laab moo thod
- 19 €
- Minced pork salad | crispy balls, roasted rice powder, chili flakes, lime juice, spring onion, coriander and mint.
- Nam tok beef
- 19 €
- Beef entrecôte salad, toasted rice powder, lime juice, red pepper flakes, shallots, fresh mint and cilantro.
- Salmon nam pa
- 19 €
- Carpaccio of raw salmon, aromatic herbs, garlic, chili, lime.
- Yam won seen talay moo sap
- 21 €
- Glass noodles, shrimp, squid, minced pork, tomato, celery, cilantro, roasted peanuts, shallots, thai dressing.
Soups
- Tom yum koong | veggies
- 19 €
- Soup of black tiger shrimps (or veggies), mushrooms, coriander, homemade chilli jam and lime juice.
- Tom kha chicken | veggies
- 19 €
- Coconut milk soup, chicken or mixed mushroom, coriander, galanga, kaffir lime leaves and lime juice.
- Khao soi curry noodle soup chicken
- 22 €
- Curry, coconut milk and cream, egg noodles, shallots, coriander, mustard pickles.
Curries
- Gang keow chicken | veggies
- 19 €
- Green curry, coconut milk, baby eggplant, eggplant, chicken | tofu and sweet basil.
- Red curry fish | shrimp | veggies
- 23 €
- Red curry paste, coconut milk, fish or shrimp or veggies, sweet basil.
- Chu chi hoy shell
- 23 €
- Red curry, king scallops, coconut cream, kefir lime leaf, red chilli, coriander.
- Massaman curry
- 19 €
- Curry of lamb, coconut cream, potato, peanuts and shallot.
Wok
- Pat bai grapao beef | pork | chicken
- 19 €
- Rice, stir fried minced beef | pork | chicken, chillies, fried egg and basil.
- Pad see ew chicken | veggies
- 21 €
- Stir fried soy sauce noodles, egg, chicken | vegetables.
- Hoi pad nam prik pao
- 23 €
- Clams, chilli paste, kaffir lime leaves, sweet basil.
- Pad thai
- 21 €
- Prawns, tofu, eggs, peanuts, chives, beansprout, pickle radish and tamarind sauce.
- Stir fried long eggplants with shrimps and minced pork
- 22 €
- Long eggplants, yellow bean paste, minced pork and black tiger shrimps, red pepper, garlic.
- Pad cha pla
- 23 €
- Stir-fried fish with basil, ginger, and young green peppercorns.
Signatures
- Pla lui san
- 35 €
- Fried whole white fish topped with lemongrass, shallots, cashewnuts and coriander.
- Plaa neung manao
- 31 €
- Steamed fish filet with garlic, fresh chilli, lime juice, coriander and fish sauce.
- Hat yai fried chicken
- 21 €
- Chicken and shallot, fried hat yai style.
- Seua rong hai
- 29 €
- Dry aged grilled beef entrecôte, "the crying tiger" recipe, vietnamese coriander, spicy tamarind dip.
- Thai spareribs
- 21 €
- Barbecued marinated rib of pork, basil and chilli.
- Moo kob
- 21 €
- Crispy pork belly, nam jim sauce garlic, lime and chili.
- Pla and nam jim jeow (min. 24h, min. 2 pax)
- 55 €
- Grilled fish with nam jim sauce garlic, lime, and chili.
- Jeow mak kaw thet
- 4 €
- Thai relish with grilled tomatoes, chilies, garlic, shallot, cilantro, coriander.
Side dishes
- Khao suay
- 3 €
- Jasmine rice.
- Garlic fried rice
- 7 €
- Fried rice, garlic.
- Crab fried rice
- 15 €
- Jasmin fried rice, crab, white and spring onion.
- Stir fried bimi | pak choi | long eggplant
- 8 €
- Portuguese broccoli or pak choi or long eggplant, red chili, garlic
Desserts
- Ice cream
- 6 €
- Homemade coconut ice cream with peanuts
- Tapioca pudding
- 5 €
- Banana tapioca pudding, toasted peanuts.
- Crispy banana roti
- 8 €
- Pancakes, banana, condensed milk.
- Khao niew mamuang
- 9 €
- Pandan sticky rice, coconut cream and mango.
- Khanom mor kaeng “baan style"
- 9 €
- Coconut milk cream, palm and muscovado caramel, fried shallot and lime zest.
- Exotic fruits platter (2 pax)
- 12 €
- Selection of fine exotic fruits.
- Kafe mao
- 12 €
- Coffee, condensed milk, whiskey.
Perguntas frequentes
BAAN Saraiva's
Reservar mesa para
🔥 Já tem 3 reservas hoje
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