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Menu 2025 - Cris's Place
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Chef
Filipe Fernandes
Tipo de cozinha
Cozinha Internacional
Fotografias do menu (4)
Todas as fotografias de comida (426)
Starter
- Foie gras duo
- 21 €
- Crème brûlée and escalope, honey cake crumble and fig chutney
- Hunt game
- 19 €
- Quail breast and leg, duck risotto and alheira - portuguese bird sausage
- Steak tartare
- 18 €
- Salted egg yolk and parmesan crunch
- Tuna fish tartare with mango
- 17 €
- Teriyaki sauce, seared tuna and wakame seaweed
- Scallop over mild curry risotto
- 20 €
- With a final touch of lime zest
- Prawn in kataifi pastry
- 19 €
- Baby leaves with passion fruit vinagrette and garlic confit mayonnaise
Fish lovers
- Grilled parrot fish fillet
- 25 €
- Cauliflower risotto and hazelnut crunch
- Grilled sea bass fillet
- 26 €
- Seafood and madeira wine emulsion
- Baked codfish in cornbread crust
- 22 €
- Chickpea puree and smoked ham splashes
- Caramelized octopus tentacle
- 28 €
- Sweet potato puree and caramelized onion
- Salmon steak
- 24 €
- Herb and parmesan sauce, crunchy polenta
Meat lovers
- Grilled fillet steak
- 28 €
- Three pepper sauce and truffle mashed potatoes
- Duck leg confit
- 23 €
- Sweet potato puree and citrus chutney
- Lamb shank slow cooked
- 27 €
- Truffle mashed potatoes and rosemary essences
- Braised black pork cheeks
- 24 €
- Chestnut puree, smoked ham crunch and alheira
- Rump steak in garlic (medium rare)
- 23 €
- Rosti potato with brie cheese and chimichurri sauce
Sweet tooth
- Chocolate fondant
- 10 €
- Salted caramel, peanuts and icecream
- Moist passion fruit hot cake
- 10 €
- Honey cake crumble and icecream
- Deconstructed cheesecake
- 12 €
- Passion fruit curd, honey cake crumble and mango sorbet
- Tamarillo delight
- 10 €
- Chocolate duo
- 12 €
- Over orange cake
Vegetarian starter
- Beetroot tartar over fresh avocado
- 14 €
- Sweet potato bruschetta
- 16 €
- With fresh cheese and sun dry tomato
Vegetarian main
- Spinach and cheese ravioli
- 18 €
- Tomato sauce and mushrooms
- Vegan meat spring roll
- 20 €
- Stuffed with cheese, over chestnut puree
Sobremesa
- Chocolate brownie with walnuts
- 12 €
- vegan, gluten and lactose free
Conceito especial/por pessoa 57.50€
- Entrada
- Prato principal
- Sobremesa
- Vinho incluidos
Perguntas frequentes
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