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Menu 2023 - Espadarte
8,7/10
131
Av. 25 de Abril, 11, 2970-634 SesimbraVer o mapa
Preço médio 45 €
Menu Dia dos Namorados 40 €
Reservation
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Menus predefinidos
MENU
Menu Dia dos Namorados 40 €
Este menu predefinido inclui: Couvert " partilha " + Entrada " partilha " + Surf'n'turf " partilha " + Sobremesa " partilha " + Surpresa do chef " partilha "
Ementa
TAPAS/ENTRADAS
- Swordfish ceviche
- 15 €
- Fish marinated in red onion and mango
- Deep fried squid and mint mayonnaise
- 14 €
- with fries
- Veal carpaccio
- 14 €
- with capers and parmesan cheese
- Azeitão cheese ( PDO Reference ) and smoke ham
- 15 €
- with bread and toast
- Sauteed prawn
- 19 €
- with garlic flavours
SALADAS
- Greek salad
- 12 €
- tomato, cucumber, red onion and feta cheese
- Caprese salad
- 12 €
- tomato, fresh cheese and balsamic vinaigrette
- Chicken caesar salad
- 12 €
- Chicken, croutons, tomato, yoghurt, mustard and mayonnaise sauce
- Tropical Salad
- 15 €
- With prawns and grilled pineapple
MASSAS/RISSOTOS
- Spaghetti Bolognese
- 10 €
- With minced meat And tomato sauce
- Mushrooms Risotto
- 16 €
- With spinach
- Raviolli
- 17 €
- Stuffed with spinach, goat cheese and almonds
- Lime Risotto
- 20 €
- With coriander and prawns
MAIN DISHES
- Cataplana
- 40 €
- With coriander and prawns ( 2 pax )
- Surf & Turf board
- 45 €
- Iberian pork tenderloin and clams “ à bulhão pato” ( 2 pax )
- Codfish
- 22 €
- Traditional fish stew and baby vegetables
- chef´s steak
- 27 €
- Beef sirloin " sous vide " sautéed potato, demi glace, and smoked ham
SANDUÍCHES/HAMBÚRGERES /TOSTAS
- Club Sandwich
- 16 €
- Toasted bread, mayonnaise, tomato, lettuce, confit chicken breast, hard boiled egg, toasty bacon, cheese and French fries
- Salmon Sandwich
- 14 €
- On poppy seed bread with cream cheese, coriander,rocket salad and french fries
- Steak sandwich
- 14 €
- The traditional "Prego" with cheese on Ciabatta bread and french fries
- Hamburguer
- 14 €
- Beef hamburger, cheese, lettuce, barbecue sauce and fried onions
- Ham and Cheese Toast
- 10 €
- Cheese, ham and butter
- Tuna Toast
- 14 €
- In Alentejo bread with tomato and boiled egg
- Chicken Toast
- 14 €
- Chicken paste with tomato and boiled egg
- Toast
- 7 €
- Compote of the season and butter
OVOS/OMELETES
- Scrambled Eggs
- 14 €
- With sausage and toast
- Plain Omelette
- 9 €
- With french fries and garlic mayonnaise
- Ham and Cheese Omelette
- 10 €
- with french fries and garlic mayonnaise
- Prawn Omelette
- 14 €
- With french fries and garlic mayonnaise
SOBREMESAS
- Crème Brûlée
- 10 €
- With cardamom infusion and goat cheese ice cream
- "Requeijão" Pudding
- 10 €
- With coconut soup
- The ice creams
- 6 €
- Two scoops to choose from: vanilla, chocolate, strawberry, lemon, mango, stracciatella and cream
- Fruit Platter
- 7 €
- Laminated seasonal fruits
QUEIJOS
- Selection of regional cheeses
- 20 €
- choose 4 : Azeitão: Sheep, semi-soft spread, cured Castelo Branco: Sheep, semi-hard spread, cured, spicy Évora: Cow, hard spread, semi-cured Ilha: Cow, hard spread, cured Niza: Sheep, semi-hard spread, cured Castelões: Cow, semi-soft spread, cured Serra: Sheep, semi-soft spread, cured
Bebidas
- Garrafa de água
- 3 €
- Meia garrafa de água
- 2 €
- Café
- 2 €
Os preços e os pratos podem variar.
Estes preços não incluem promoções.
Os preços apresentados incluem IVA.
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