Menu - Espadarte

Ementa

TAPAS/ENTRADAS

Swordfish ceviche

15 €

Fish marinated in red onion and mango

Deep fried squid and mint mayonnaise

14 €

with fries

Veal carpaccio

14 €

with capers and parmesan cheese

Azeitão cheese ( PDO Reference ) and smoke ham

15 €

with bread and toast

Sauteed prawn

19 €

with garlic flavours

SALADAS

Greek salad

12 €

tomato, cucumber, red onion and feta cheese

Caprese salad

12 €

tomato, fresh cheese and balsamic vinaigrette

Chicken caesar salad

12 €

Chicken, croutons, tomato, yoghurt, mustard and mayonnaise sauce

Tropical Salad

15 €

With prawns and grilled pineapple

MASSAS/RISSOTOS

Spaghetti Bolognese

10 €

With minced meat And tomato sauce

Mushrooms Risotto

16 €

With spinach

Raviolli

17 €

Stuffed with spinach, goat cheese and almonds

Lime Risotto

20 €

With coriander and prawns

MAIN DISHES

Cataplana

40 €

With coriander and prawns ( 2 pax )

Surf & Turf board

45 €

Iberian pork tenderloin and clams “ à bulhão pato” ( 2 pax )

Codfish

22 €

Traditional fish stew and baby vegetables

chef´s steak

27 €

Beef sirloin " sous vide " sautéed potato, demi glace, and smoked ham

SANDUÍCHES/HAMBÚRGERES /TOSTAS

Club Sandwich

16 €

Toasted bread, mayonnaise, tomato, lettuce, confit chicken breast, hard boiled egg, toasty bacon, cheese and French fries

Salmon Sandwich

14 €

On poppy seed bread with cream cheese, coriander,rocket salad and french fries

Steak sandwich

14 €

The traditional "Prego" with cheese on Ciabatta bread and french fries

Hamburguer

14 €

Beef hamburger, cheese, lettuce, barbecue sauce and fried onions

Ham and Cheese Toast

10 €

Cheese, ham and butter

Tuna Toast

14 €

In Alentejo bread with tomato and boiled egg

Chicken Toast

14 €

Chicken paste with tomato and boiled egg

Toast

7 €

Compote of the season and butter

OVOS/OMELETES

Scrambled Eggs

14 €

With sausage and toast

Plain Omelette

9 €

With french fries and garlic mayonnaise

Ham and Cheese Omelette

10 €

with french fries and garlic mayonnaise

Prawn Omelette

14 €

With french fries and garlic mayonnaise

SOBREMESAS

Crème Brûlée

10 €

With cardamom infusion and goat cheese ice cream

"Requeijão" Pudding

10 €

With coconut soup

The ice creams

6 €

Two scoops to choose from: vanilla, chocolate, strawberry, lemon, mango, stracciatella and cream

Fruit Platter

7 €

Laminated seasonal fruits

QUEIJOS

Selection of regional cheeses

20 €

choose 4 : Azeitão: Sheep, semi-soft spread, cured Castelo Branco: Sheep, semi-hard spread, cured, spicy Évora: Cow, hard spread, semi-cured Ilha: Cow, hard spread, cured Niza: Sheep, semi-hard spread, cured Castelões: Cow, semi-soft spread, cured Serra: Sheep, semi-soft spread, cured

Bebidas

Garrafa de água

3 €

Meia garrafa de água

2 €

Café

2 €