Menu - TascaTosca & Wine Restaurant

Ementa

Para Começar (To Start)

Sopa de Legumes

2,5 €

Vegetables Soup

Azeitonas temperadas

1,2 €

Seasoned Olives

Talego de Pão Alentejano

2,5 €

Alentejano Bread

Para Entreter (To Entertain)

Queijo de Ovelha Curado

3,75 €

Cheese Cured Sheep

Queijo de Ovelha Amanteigado Azeitão D.O.C

4,5 €

Buttery Sheep Cheese D.O.C

Queijo Chèvre no Forno com Maça, Noz, Mel Biológico e Canela

12 €

Chêvre Cheese in the Oven with Apple, Walnuts, Organic Honey and Cinnamon

Prato de Cachaço de Paio de Porco Preto

6 €

Black Pork Neck Plate

Presunto Porco Preto Bolota 50gr.

7 €

Black Pork Ham 50gr.

Presunto Porco Preto Bolota 100gr.

14 €

Black Pork Ham 100gr.

Tábua de Queijo de Ovelha com Paio de Cachaço Porco Preto

9 €

Cured Cheese Board With Black Pork Neck

Para Picar (To Snack)

Tapas de Queijo e de Presunto Porco Preto Bolota/Presunto de Vaca

20 €

Tapas of Cheese and Black Pork Ham/Black Cow Ham

Tapas de Queijos

14 €

Tapas of Cheeses

Ovos Mexidos com Espargos

7 €

Scrambled Eggs with Asparagus

Ovos Rotos com Batatas Fritas e Presunto de Porco Preto Bolota

12 €

Fried Eggs with French Fries and Black Pork Ham

Ovos de Codorniz com Cachaço de Porco Preto

8 €

Quail Eggs with Black Pork Ham

Tiborna Alentejana de Presunto Porco Preto Bolota

6 €

Toasted Bread Alentejana with Black Pork Ham

Batata Doce no Forno com Mel Caseiro e Noz

7 €

Sweet Potatoes in the Oven with Homemade Honey and Walnuts

Cogumelos Biológicos Skitake com Gema de Ovo

12 €

Biological Skitake Mushrooms witch Egg Yolk

Cogumelos Skitake Biológicos à “Bulhão Pato”

10 €

Biological Skitake Mushrooms “ à Bulhão Pato”

Queijo Amanteigado de Azeitão no Forno em Bolo de Caco com Cebolinho

7 €

Buttery Cheese in the Oven in Bread with Chives

Queijo Amanteigado de Azeitão com Passas e Moscatel

7,5 €

Buttery Cheese with Raisins and Moscatel

Queijo Camembert no Forno com Tomilho, Pimenta Rosa e Moscatel

6,5 €

Camembert Cheese in the Oven with Thyme, Pink Pepper and Moscatel

Chouriço de Porco Preto Assado

6,5 €

Roasted Blak Pork Sausage

Farinheira de Porco Preto Assada com Canela e Mel

6,5 €

Roasted Blak Pork Meal witch Cinnamon and Honey

Gambas Tamanho Grande Al Ajillo (10uni)

14,5 €

Shrimp AL Ajillo - Big Size (10un)

Amêijoas à “Bulhão Pato”

15 €

Clams “à Bulhão Pato”

Carabineiros Tamanho Grande (KG)

70 €

Scarlet Shrimp - Big Size

Camarão Tigre Selvagem Grelhado (KG)

80 €

Griilled Wild Tiger Shrimp (KG)

Salada de Bacalhau com Grão e Tostas

8,5 €

Codfish Salad with Chickpeas and Toasts

Salada à Tosca - Alface, Tomate, Queijo Feta, Nozes, Mel Biológico e Morangos/Framboesa Biológico

12 €

Tosca Sadad – with Lettuce, Tomato, Feta Cheese, Walnuts, Organic Honey and Organic Raspberries/Strawberry

Com Mais Consistência (With More Consistency

Carnes Maturadas Dry Aged 30-50 Dias

Dry Aged Matured Meats 30-50 Days

Entrecôte 350 Gr com Batatas Fritas, Arroz e Tomate Cherry

25 €

Fore Rib Steak 350 Gr Served witch Rustic Fries, Rize and Cherry Tomato

RIBEYE Premium 500 Gr. com Batatas Fritas, Arroz e Tomate Cherry

45 €

Premium RIBEYE 550 Gr. Served witch Rustic Fries, Rize and Cherry Tomato

T-BONE 550 Gr. com Batatas Fritas, Arroz e Tomate Cherry

35 €

T-BONE 550 Gr. Served witch Rustic Fries, Rize and Cherry Tomato

WAGYU/Beef KOBE da Vazia 440 Gr.

89 €

WAGYU/Beef KOBE da Vazia 440 Gr Served witch Rustic Fries, Rize and Cherry Tomato

Chuletón 1 Kg com Batatas Fritas, Arroz e Tomate Cherry

49 €

Thick Rib Served witch Rustic Fries, Rize and Cherry Tomato

Picanha do Uruguai 21 Dias com Arroz, Feijão Preto, Batatas Fritas Caseiras e Mandioca

16 €

PORCO PRETO (Black Pork)

Bife à "Tosca", Frito e servido na Frigideira com Molho Especial e Batatas Fritas

15 €

Fried Black Pork Steak “à Tosca” with French Fries

Lagartinhos Grelhados com Batata Frita e Salada

14 €

Lizards with French Fries and Salad

Presa com Migas de Espargos

16 €

Beef with Asparagus Migas

Bacalhau

Cod

Caldeirada

15 €

Codfish Stew

Lombo Cozido com Grão e Ovo

14 €

Loin of Cod Cooked with Grain and Egg

Atum

Tuna

Lombo Braseado com Legumes Salteados

14 €

Braised Tuna Loin with Sauteed Vegetables

Outros

Others

Naco na Pedra com Batatas Fritas e Fruta da Época

18 €

Loin of Veal on the Stone with French Fries and Seasonal Fruit

Bife do Lombo de Novilho Grelhado com Batatas Fritas e Salada

18 €

Grilled and Tenderloin Steak with French Fries and Salad

Como Complemento (Supplement)

Batatas Fritas Caseiras

2,5 €

French Fries

Salada Mista

3 €

Mixed Salad

Arroz

2,5 €

Rice

Migas de Espargos

4,5 €

Asparagus Migas

Para Acabar (Desserts)

Sericaia com Ameixa de Elvas

4,5 €

Traditional Dessert with Elvas Plums

Encharcada

4,5 €

Traditional Dessert with Eggs, Sugar and Cinnamom

Mousse de Chocolate pulverizada com Sal Marinho

3,5 €

Chocolate Mousse with Salt Flour

Tábua de Doces Tipicos Alentejanos com Gelado

12 €

Board with Traditional Desserts with Ice Cream

Às vezes (sometimes)

Ostras Frescas da Ria Formosa (Un.)

3 €

Fresh Oysters from Ria Formosa (Un.)

Lingueirão Fresco da Ria Formosa "à Bulhão Pato"

15 €

Fresh Razor Clam from Ria Formosa "à Bulhão Pato"

Tártaro de Salmão

12 €

Salmon Tartar

Carpaccio de Lombo de Novilho

14 €

Beef Loin Carpaccio

Costeletinhas de Borrego de Leite

17 €

Milk Lamb Chops

Bebidas